PHOTO REVIEW

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NEW YORK: CFO Magazine and Treasury & Risk Management co-hosted a luncheon at Le Cirque 2000 where the discussion focused on managing bank relationships. Attendees included (l. to r.): Tyler Schaeffer, senior VP, and Richard Gagnon, media director, both at Foote, Cone & Belding; Larry Levy, VP-director of corporate advertising, Chase Manhattan Bank; and David Laird, president, CFO Publishing.NEW YORK: Street & Smith's hosted a dinner reception on the lawn of Gracie Mansion for the Mickey Mantle Foundation, which raises awareness of organ donor programs. Attendees included (l. to r.): Leonard Marshall, president, sports apparel marketer Pro Star Athletic; David Mantle, son of the late New York Yankees star Mickey Mantle, holding a replica jacket; and Sal Schiliro, publisher, Street & Smith's.

SALT LAKE CITY: Sports Afield hosted a media reception during the recent Outdoor Reailer Show at the Salt Palace Convention Center. Gathered following were (l. to r.): James Schiekofer, advertising director, Jay McGill, VP-group publishing director, and John Atwood, editor in chief, all of Sports Afield; David Selib, national sales manager, Reebok International; and Robert F. Kennedy Jr., who spoke on the American wilderness.

BRIDGEHAMPTON, N.Y.: The Hampton Classic horse show hosted a dinner and reception for advertisers and sponsors at the Hampton Classic Show Grounds. Preparing to enjoy the horse jumping and hunting competions were (l. to r.): Katsuo Koh, CEO, Marubeni America Corp., owner of Range Rover dealerships in New York; Anthony F. Hitchcock, co-executive director, Hampton Classic: Allessandra DiGiusto, VP-marketing, Bankers Trust Co.; David Yurman, president, David Yurman Jewelers; Samantha Segar, coordinator of marketing development, Business Jets Solutions; and Robert Bernstein, VP-marketing, North American whiskies, Seagram Americas.

MASON, OHIO: H.J. Heinz Co.'s Portion Pac kicked off a celebration of the unit's 25th anniversary at Portion Pac's HQ. Inaugurating the festivities, which included a buffet that featured individual-serving-packet food products from the marketer, were (l. to r.): Jeff Berger, president-foodservice, Heinz USA; Dale Brown, president-CEO, Sive/ Young & Rubicam; and Pete Jack, VP-general manager, Portion Pac.

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