CANNES (AdAge.com) -- Havas Chairman Vincent Bollore at his press conference at the Havas Cafe in the Carlton Hotel.
Above, left: Mr. Bollore. Above, right: Here, a moment of respite for Havas' Jacques Seguela. The voluble vice chairman during the press conference dashed around the room taking a microphone to journalists for questions, and freely throwing in his own answers and comments.
As the Cannes Lions festival's U.S. representative, USA Today holds an annual dinner in honor of the U.S. judges. It also marked the occasion to celebrate its 25th anniversary. The five-course dinner at Moulin de Mougins in the hillside village started with cocktails in the renowned restaurant's garden.
Anastasia and Nick Brien, worldwide CEO, Universal Media, New York.
Marlena Peleo-Lazar, chief creative officer, McDonald's Corp; Luis Miguel Messianu, chief creative officer, Del Rivero Messianu DDB, Miami; and Ann Mukherjee, VP-marketing, Frito-Lay.
Fernanda Romano, executive creative director, Lowe Worldwide, New York, and Rafa Soto, Herraizsoto, Barcelona.